Brunch Menu

All lunch meals come with a free soft drink. Download the PDF by clicking here.

BREAKFAST & BRUNCH 10AM - 2.30PM SATURDAYS & SUNDAYS ONLY

Breakfast Selection

Eggs Your Way! - Two large free range eggs cooked just the way you like them. Poached, scramblde or fried. Served on toasted Vieanna loaf. Add two rashers of bacon $5. 9.50
Eggs Bennie - A breakfest classic. Two poached eggs on toasted Vienna bread with Virginia Ham smothered in rich hollandaise sauce. 16.00
Bacon and Egg Turkish Roll - Premium Australian bacon and two fried eggs with bbq sauce on toasted turkish loaf with a side of fries. 16.00
The Deck BIG Brekkie - Two eggs cooked your way, two pork sausages, two bacon rashers, grilled tomato, baked beans with mushroom sauce all on toasted Vienna loaf. 18.00
French Toast - Grilled Vienna bread soaked in seasoned egg mix: Whipped cream and maple syrup $1.50, Grilled Banana, bacon and maple syrup $5, Chocolate french toast sandwich $2 11.00
Pancake Stack - Buttermilk pancakes served with praline butter and maple syrup. Add vanilla ice cream $2 11.00

 

Asian Market Noodle Soups

Malaysian Curry Laksa - A Darwin market staple, spicy coconut curry noodle soup with tofu puffs, bean sprouts and fresh herbs. Our laksa is made with both rice noodle and egg noodle. Gluten free on request. Chicken $15, Seafood $17, Vegetarian $14, Peking Duck $19 14-19
Vietnamese Pho - Steaming beef broth slow cooked with aromatic spices. Served with rice noodles, onion, bean sprouts, torn herbs and sliced grain fed rump. 15.50

 

Sandwiches

The Deck Steak Sanga - Tender grain fed rump, bacon, chedder, onions, roasted red capsicum & rocket with tomato chutney & mayo on toasted Turkish bread with shoe string fries 17.90
The Deck BLT - Premium bacon, thinly sliced tomato, rocket leaves & homemade aioli on crusty Turkish bread with shoe string fries & house salad 17.90
Deluxe Chicken, Bacon & Avocado - Premium bacon * chicken breast with avocado, chedder cheese, fresh rocket leaves with aioli on crusty Turkish bread with shoe string fries & mediterranean salad 17.90
The 'Reuben Sandwich' - A chic New York favourite, toasted sliced pastrami with sauerkraut, Dill pickles and Russian dressing with a dab of French mustard! Served with golden shoe string fries. 17.90

 

Salads

Ceasar Salad- Shredded cos lettuce, bacon, croutons & crushed macadamia with Caesar dressing finished with shaved parmesan.
With Chicken Breast - $3
With Avocado - $3
14.90
Vietnamese 'No-Carb' Chicken Salad - Lose weight while you eat! Shredded cabbage and carrot tossed with roasted peanuts, chicken and a zesty lime dressing. 14.90
Roast Pumpkin & Fetta Salad - Oven roasted butternut pumpkin & marinated feta tossed through rocket with spanish onion, cherry tomato, cucumber, toasted pinenuts and balsamic vinaigrette.
Add Chicken Breast - $4
16.90

 

Main Fare

Red Duck Curry - Succelent duck fillet simmered in rich coconut curry sauce with roast pumpkin, red capsicum, green beans and bamboo shoots with fragrant jasmine rice 19.90
Pad Thai Noodles - Flat rice noodles wok tossed with chicken, spring onion, bean sprouts and egg served with fresh lime and crushed peanuts 17.90
Grain Fed Rump Steak - 300gm MSA Grade Rump grilled to your liking with shoe string fries, mediterranean salad and a side of mushroom sauce 22.00
Spicy Salt Squid - Scored squid tubes (imported) dusted in the chefs secret Spicy Salt topped with chilli & onion salsa with our house salad 17.90
Tempura Fish and Chips - Local threadfin salmon in a light, crisp tempura batter, a side of chips and homemade tartare sauce with a mediterranean salad 17.90
Panko Crusted Chicken Schnitzel - Chicken breast coated in crunchy Japanese bread crumbs accompanied by shoe string fries and our house salad - Make your schnitzel a parmigiana $3 18.50
Lamb Korma - A modern Indian meal of chunky braised lamb and diced potato in rich Korma gravy with cummin, ground corriander, minced almonds & cashews finished with coconut cream with rice and crispy pappadums 17.90
Baha Fish Tacos - The quintessential taste of California. Panko crusted local Threadfin Salmon, homemade coleslaw with a coriander and lime mayo in a lightly grilled soft taco. Served with golden shoestring fries. 16.00