Fingerfood Menu

All Finger Food Menus consist of a selection of our mouth-watering, Asian Style Tapas.

Finger Food Menu - $16.00 Per Head (Minimum of 10 people)

  • Selection of Homemade Dips with grilled pita brushed with olive oil.
  • The Deck's famous Spicy Salt Squid with a scattering of spicy chilli & onion salsa.
  • Pork Belly Sliders with kim chi
  • Marinated Chicken Satay Sticks, served with a spicy peanut sauce.

Finger Food Menu - $21.00 Per Head (Minimum of 10 people)

  • Pork Belly Sliders with kim chi.
  • The Deck's famous Spicy Salt Squid with a scattering of spicy chilli & onion salsa.
  • Chargrilled Tandoori Lamb Cutlets served with minted yoghurt.
  • Panko crusted Salmon Pieces served with Japanese mayo & pickled ginger.
  • Crispy fried Chicken Wings, served with Chinese Black vinegar & green chilli dipping sauce.

Finger Food Menu - $25.00 Per Head (Minimum of 10 people)

  • Wagyu Beef Sliders with chilli and tomato relish.
  • Peking Duck Pancakes with spring onion, cucumber and a brush of hoisin sauce.
  • Panko crusted Salmon Pieces served with Japanese mayo & pickled ginger.
  • The Deck's famous Spicy Salt Squid with a scattering of spicy chilli & onion salsa.
  • Vietnamese Spring Rolls, hand made with vermacilli, pork & shredded vegetables with dipping sauce.
  • Crispy fried Chicken Wings, served with Chinese Black vinegar & green chilli dipping sauce.

Any Special Dietary Requirements can be catered for, just let us know!

Find Us Here!

Contact Us

22 Mitchell Street, Darwin NT 0800

Phone: (08) 8942 3001

Email: This email address is being protected from spambots. You need JavaScript enabled to view it.

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